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WEEKLY MENU |
Deadline to order
Friday, by Midnight
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TO ORDER, CLICK TO TEXT 970.341.4922 [ included quantities and meal sizes ] |
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| BREAKFAST |
Breakfast burrito w/buffalo hot sauce: Potatoes, eggs, seasoned ground turkey, bacon, jalapeño and cheese wrapped in a tortilla wrap with side of buffalo hot sauce. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
15g |
30g |
10g |
| Lrg: |
29g |
60g |
20g |
| XL |
45g |
90g |
29g |
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Protein Parfait: Vanilla Greek yogurt blended with Overkil’s Vanilla Whey, topped with protein granola and fresh berries |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
17g |
25g |
5g |
| Lrg: |
36g |
49g |
10g |
| XL |
53g |
74g |
15g |
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Apple Cinnamon Oatmeal: Oatmeal sweetened with Stevia, cinnamon, chopped apple with a side of eggs and turkey sausage. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
21g |
25g |
9g |
| Lrg: |
41g |
49g |
18g |
| XL |
62g |
74g |
27g |
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| LUNCH/DINNER |
Turkey Chili: (GF) Lean ground turkey, veggies, tender beans and the perfect blend of spice over a bed of rice. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
27g |
24g |
12g |
| Lrg: |
55g |
48g |
24g |
| XL |
82g |
72g |
36g |
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Cilantro Lime Chicken: (GF) Chicken marinated in oil, lime, garlic & chopped cilantro and grilled paired with roasted squash & zucchini and a side of seasoned rice. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
24g |
25g |
11g |
| Lrg: |
48g |
50g |
22g |
| XL |
72g |
75g |
33g |
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Mediterranean Fish: (GF) White swai fish seasoned and baked topped with chopped roasted bell peppers & parsley and a side of roasted green beans and rice. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
21g |
22g |
5g |
| Lrg: |
42g |
45g |
10g |
| XL |
63g |
67g |
15g |
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Teriyaki Pork: Organic pork, marinated and grilled paired with veggies and a side healthy fried rice topped with a teriyaki drizzle. |
| Size |
Protein |
Carbs |
Fats |
| Sm: |
24g |
25g |
6g |
| Lrg: |
48g |
50g |
12g |
| XL |
72g |
75g |
18g |
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Calories (Approximately) |
| Size |
Small |
Regular |
XL |
| Cals |
~350-450 Cals |
~600-750 Cals |
~900-1100 Cals |
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| PRICING |
| |
1-10 Meals |
11-19 Meals |
20+ Meals |
| Small |
8.50/ea |
8.25/ea |
7.95/ea |
| Large |
10.50/ea |
10.25/ea |
9.95/ea |
| XL |
13.50/ea |
13.25/ea |
12.95/ea |
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BULK MENU 1Lb Each, Cooked Weight. |
| PROTEIN |
CARBS |
- Steak
- $15/lb
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- Chicken
- $15/lb
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- Ground Turkey
- $15/lb
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- Meatballs
- $17/lb
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- Pork
- $15/lb
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- Rice
- $10/lb
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- Sweet Potatoes
- $10/lb
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Pickup Time
Mondays, AFTER 4:00PM
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PAST MEAL/MENU MACROS For macros REFERENCE ONLY. |
- BREAKFAST MENU - Historical Reference Only |
- CHICKEN MENU - Historical Reference Only |
- BEEF MENU - Historical Reference Only |
- FISH MENU - Historical Reference Only |
- PORK MENU - Historical Reference Only |